October 10, 2016

RICE FOR BREAKFAST INSTEAD OF OATMEAL

A few years ago I was reading about Healthy Eating in a magazine, there was an article about eating different foods for breakfast. One recipe that caught my attention was brown rice, with apple sauce and raisins or craisins. I tried it and I like it. I've also used "unsweetened apple sauce" and it still had a nice flavor because of the craisins.  I've used raisins instead of craisins too.  If I run out of oatmeal, I'll eat this. You eat it warm like oatmeal. I try to keep all of these ingredients on hand, it's quick and easy.





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